Gobi Paratha is a popular Indian flatbread made with whole wheat flour and a delicious filling of spiced cauliflower. This nutritious and flavorful dish is a staple in North Indian cuisine, known for its comforting taste and satisfying texture. Gobi Paratha can be enjoyed as a hearty breakfast, a light lunch, or a fulfilling dinner, making it a versatile and beloved choice for any meal. You can enjoy original Punjabi taste Gobi Paratha in Ceres, Modesto at New Sunlight Indian Cuisine.

Fish cooked with onions, tomatoes and bell peppers in a tomato based sauce.

Fish Karahi, a culinary delight that showcases the perfect blend of succulent fish pieces and aromatic spices. Savor the rich and robust flavors of this traditional Indian and Pakistani dish, expertly prepared in a wok-shaped karahi to enhance the essence of each ingredient.

Our chef begins by marinating the fresh fish in a secret blend of spices, ensuring every bite is infused with a burst of savory and tangy notes. The fish is then simmered to perfection in a fragrant tomato and ginger-garlic base, creating a luscious curry that coats each piece with a harmonious medley of flavors.

Our Spicy Fish Chilly! Succulent pieces of tender fish are expertly marinated, lightly battered, and wok-fried to perfection. Each bite is a harmonious blend of crispy exterior and moist, flaky interior.

Our chef's special chilly sauce takes this dish to the next level, infusing it with a perfect balance of heat and savory goodness. Vibrant bell peppers, onions, and aromatic spices join the ensemble, creating a colorful and aromatic masterpiece.

Served with a garnish of fresh cilantro and a side of steamed rice, our Spicy Fish Chilly is a celebration of taste and texture. Perfect for spice enthusiasts and seafood lovers alike, this dish promises to tantalize your taste buds and leave you craving for more.

Basa fish (catfish) deep fried and cooked in a tomato based sauce.

Enjoy best Indian Fish masala in Ceres, Modesto.